This is the FAVORITE snack lately at our sewing classes. (We do not recommend that the entire muffin is eaten in one big gobble...now who would do that?!) The kids have asked for the recipe and it's so easy they can make it themselves!
1 box chocolate cake mix (triple chocolate is best, but any chocolate flavor will work)
1 small can pumpkin
1 pkg. chocolate chips
1/4 c. water
Mix all ingredients together and scoop into pam-sprayed mini muffin tins. Bake at 350 for 12 to 14 minutes.
I like to double this recipe by using the big can of pumpkin with 2 boxes of cake mix. They freeze very well.
Yummy... those sound so good, I have never heard of using the canned pumpkin with chocolate!! can't wait to try it. And I think I may know who would be eating those muffins in one big gobble :)
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